In the restaurant industry, managing labor effectively is just as crucial as managing inventory. DYNE’s Staffing Suite is a comprehensive set of features designed to ensure restaurants are perfectly staffed to meet demand, avoiding the pitfalls of being overstaffed or understaffed. This innovative solution optimizes shift schedules, predicts staffing needs, and significantly reduces staffing costs, all while enhancing employee satisfaction.

DYNE leverages advanced analytics to forecast customer demand, incorporating factors like local events which may affect staffing needs. For example, a festival could increase staffing demand by 28%, prompting DYNE to suggest adding new shifts tailored to these predictions, ensuring optimal service levels without unnecessary labor costs.

Restaurants using DYNE’s Staffing Suite have seen staffing cost reductions of 15-25% by aligning shifts with actual demand. This strategic scheduling not only cuts costs but also maximizes staff productivity, contributing to a happier, more engaged workforce.

DYNE considers employee availability, preferences, and performance metrics, such as orders per shift or average tips, to assign the most suitable staff to each shift. This personalized approach ensures that employees are working in roles and at times that suit them best, enhancing job satisfaction.

The platform easily integrates with existing staffing solutions like 7Shifts, allowing for a smooth connection process. Restaurants can manage their DYNE and 7Shifts accounts in tandem, benefiting from DYNE’s predictive capabilities while using familiar tools.

Unlike traditional scheduling methods that rely solely on historical data, DYNE’s Staffing Suite predicts future demand up to 90 days in advance. This forward-looking approach enables more accurate staffing, ensuring that restaurants are prepared for what’s coming, not just reacting to what has happened.

DYNE also offers the ability to generate detailed P&L statements and other reports upon request, providing restaurants with deeper insights into their operations and financial health. This data-driven approach supports strategic decision-making across all aspects of the business.

DYNE’s Staffing Suite is revolutionizing how restaurants approach labor management. By accurately predicting staffing needs, optimizing shift schedules, and integrating seamlessly with existing tools, DYNE helps restaurants reduce labor costs, improve employee satisfaction, and ultimately, enhance customer service.

For more information on DYNE’s Staffing Suite or to request integration with other staffing solutions, please reach out to our support team.